Friday Night Tasting at Pennings Cidery

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Date(s) - 28 May
7:00 pm-8:30 pm iCal

Pennings Farm Cidery

Cider Enthusiasts,
Friday night ciders just got better. During Cider Week New York, we’re hosting a Friday Night Tasting on May 28 at Pennings Cidery.
Six of our hard ciders will each be paired with a small bite prepared by Chef Heather of Pennings Farm Market. The group tasting is limited to 30 cider lovers, open to guests 21 and older. Tickets are $45/person.
The Cider Pairing Menu:
NYS local aged cheddar with red onion marmalade served on a house cracker.
√ Potato pancake with apple sauce and creme fraiche.
√ Apple gouda mini pizza.
√ Pan-seared sea scallop with ginger and lime.
√ Brick oven duck breast, served atop endive, with melted leeks & fennel.
√ Apple cider truffle.
Purchase Tickets Here:

Phone: 845-987-9922


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