Date(s) - 02/08/2019
Dinner at the farm with Chef Shawn Hubbell of Amuzae is a farm to table dining experience you won’t soon forget! Visit with the farmers of Soons, like patriarch Art Soons, and meet fellow locavores, while learning techniques and secrets to make your cooking even more delicious! New this season – a set schedule (second Fridays) and an added course in the Orchard Hill Cider Tasting Room starting at 6:30. Make pre-paid reservations on line.