Date(s) - 02/14/2018
6:30 pm - 8:30 pm
Show your special loved one that you only have eyes for them with a dining experience that will feed the heart and soul. Valentine’s Day dinner at The Grange is prepared with an extra-saucy essence that intends to steam up your date! Chef Jim Haurey creates a five-course wine dinner pairing for very singular tastes that includes a flute of Prosecco and an amuse-bouche to tempt the palate for the evening’s delectable dining adventure. Each course is matched with chef-selected wine and is enhanced with a special playlist of love-songs that span musical genres and set the mood for romance! Seating for The Grange Valentine’s Day Dinner is limited. Reservations Required. $100/person + tax & gratuity.